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Course for Starting & Managing a Food Business
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Course Information

Date

Days

Sunday

Hours

Scope

17:30 - 21:15

6 Classes of 5 Academic Hours (30 Academic Hours Total)

Place

27 Ha'haroshet St Ra'anana - Mati Ra'anana

1,680 ₪

Price:

For Details Call:

09-7602716
Course for the Rstablishment and Management of Food Businesses. (Restaurants, Pubs, Cafe...)

Objectives:

Providing knowledge, highlights and effective tools for the establishment and proper management of a business in the restaurant industry, and improving the chances of success and coping with difficulties in the field.

Included topics:

  1. Planning and licensing of the business

  2. Emphasis on building the business concept

  3. Servicing - the WOW method.

  4. Control of operations and costs.

  5. Building a business plan.

Target audience: Entrepreneurs interested in starting a business in the food industry - restaurant, bar, cafe, confectionery, catering, etc...

Download Syllabus